Chocolate Chips Cupcakes

Since I have nothing much to do on a Sunday afternoon, my hands started to get itchy and tempted to make some cuppies as our afternoon tea snacks. What's nicer than sipping a cup of hot drink with rich chocolate flavour cupcakes. The original recipe only require cocoa powder but I decided to enhance to chocolate flavour by adding chocolate chips into the batter as well. Therefore, my cuppies have extra chocolatey flavour. Now with a cup of hot cocoa drink, we will have a triple dose of chocolate goodness. It's nice to savour on some chocolate to brighten up a boring Sunday afternoon... :)

Cuppies parade..

Ingredients

1 1/2 cups flour
1 cup sugar
1 tsp baking soda
1 tsp salt
1/3 cup cocoa powder
1/2 cup oil
1 cup water
1 tsp vanilla essence
1 tbsp vinegar
50g chocolate chips


Methods

1. Mix all ingredients together except chocolate chips until moist and well blended.
2. Add in half of the chocolate chips into the batter and mix well.
3. Spoon in batter into cupcake liners and sprinkle the remaining chocolate chips on the surface of batter.
4. Bake for 20-25 minutes at 180 Celsius.